Thursday's Features

June 22, 2017

Soups and Features June 19th – 23rd

 

Featured Breakfast

7 to 9 a.m.

Waffle Sandwich

Ham and Cheese………………$2.25

Sausage Egg and Cheese………………$2.50

 

 

     Featured Lunch

Café BLT
Crispy thick cut bacon, lettuce and tomatoes on grilled sourdough bread with dill sauce and served with a side salad…..$5.95

Spinach Salad
Fresh spinach, bacon bits, homemade croutons, egg, thinly sliced red onion, fresh mushrooms and grated parmesan cheese.  Served with poppy seed dressing and a crusty chunk of baguette bread…………………………………$5.95

 

Featured Dessert (Tue-Fri)

Peanut butter Pie
House made pie topped with creamy peanut butter filling and finished off with Cool Whip and crushed peanuts………$2.75

 

  

Thursday June 22nd

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor experience.

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

 

 

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