Wednesday's Features

June 10, 2015

Soups and Features for week of June 8th – 12th

                                                                                

Featured Breakfast all week 7am-9am

Sausage gravy and biscuits

1……… $1.50

2…….. $2.75

Add an egg for $1.00

 

 Featured Lunch

Buffalo Chicken Salad

This comes as either a salad or a wrap! Fresh romaine lettuce, diced tomatoes, shredded cheddar cheese and grilled chicken with buffalo sauce.  The wrap includes blue cheese dressing.

Salad…………..$4.95

Wrap………………………$4.95

 

Featured Dessert

Caramel Banana Upside Down Bread

Soft, moist cake like bread with banana’s and a rich homemade caramel sauce……………….$2.25

 

Wednesday June 10th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Beef Barley and Vegetable: Marinated braised beef with pearled barley and a medley of hearty vegetables, including carrots, green beans, potatoes, peas, and corn in a savory beef broth, accented with hints of burgundy wine, garlic and roasted onion.

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

 

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