Monday's Features

Soups and Features for week of August 17^th – 21st

Featured Breakfast

7am-9am

Sausage gravy and biscuits

1……… $1.50

2…….. $2.75

Add an egg for $1.00

     Featured Lunch 

Italian Baguette

Our fresh baguette bread with ham, salami, pepperoni and provolone cheese topped with romaine, tomatoes, and mild peppers, then drizzled with Italian dressing. Served with your choice of side salad……….$5.95

Chef Salad

A mixture of romaine and spring mix topped with ham, turkey, swiss, cheddar, egg, tomatoes, cucumbers and croutons…….$5.95

 Featured Dessert

Mini Pineapple Upside Down Cake

Same as the big version, just smaller. Sweet pineapple, maraschino cherry and a moist yellow cake.

$1.25

Monday August 17th

 Soups

New England clam chowder:  premium clams coupled with diced fresh potatoes, onions, carrots and celery in a cream New England-style broth.

Roasted chicken noodle: this classic is infused with a blend of herbs and succulent roasted chicken for a premium soup with all the flavors of home.

Special

Bring a friend to lunch…buy a sandwich and get the 2^nd half off of equal or lesser value.