Tuesday's Features

December 29, 2015

Soups and Features December 28th – 31st

Featured Breakfast

7 to 9 a.m.

Breakfast Quesadilla

Our breakfast quesadilla is a 10 inch flour tortilla with egg, sausage and cheddar cheese.

$2.50

 

 Featured Lunch

Café Italian Sub

A lightly grilled hoagie roll with ham, salami, pepperoni, provolone cheese, banana peppers, romaine and provolone cheese finished off with Italian dressing.  Comes with a side salad…………….$5.95

 

 

Featured Dessert

Peanut butter Pie

A graham cracker crust with peanut butter filling and topped off with whipped topping and crushed peanuts.

$2.75

 

Tuesday December 29th

Soups

Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.

Chicken corn chowder:  Rich and creamy with a hint of jalapeño and dash of lime, this zesty chowder takes chicken and sweet peppers from ordinary to extraordinary.

Special

All Deli Sandwiches 10% off

 

Hot Off the Press Archive
Related Topics
« Back to Hot Off the Press