Tuesday's Features

Soups and Features January 4^th thru 8^th

Featured Breakfast

7 to 9 a.m.

Sausage gravy and biscuits

1……… $1.50

2…….. $2.75

Add an egg for $1.00

Featured Lunch

BBQ Pulled Pork Sandwich

Made with hickory smoked hand pulled pork, and a sweet, spicy BBQ sauce. Topped with coleslaw and cheddar cheese, served on a toasted Cibatta roll with a side salad…………..$5.95 

Featured Dessert

Tiramisu

A traditional Italian dessert with two layers of sponge cake soaked in tiramisu sauce and layered with cream and mascarpone cheese then finished with a dusting of cocoa………………$2.50

Tuesday January 5th

Soups

Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.

Chili:  Warm up with this balanced beef chili that is made with kidney beans, diced tomatoes, onions, green peppers and seasoned with garlic and paprika. Toppings include sour cream, diced red onions and shredded cheddar

Special

All Deli Sandwiches 10% off