Thursday's Features

March 10, 2016

Soups and Features March 7th – 11th

 

Featured Breakfast

Breakfast Burrito

Our breakfast burrito comes on a 10 inch flour tortilla with egg, bacon, cheddar cheese, onion, diced tomatoes and green peppers……..$2.50

 

Featured Lunch

Philly Cheese Steak

Our slow roasted shaved roast beef on a baguette served Philly style with onions, green peppers and provolone cheese.  Comes with a side salad……………..$5.95

 

Featured Dessert

Reese’s Pudding Cups

Chocolate pudding with Reese’s candy topped with Cool Whip and peanut butter pudding then finished off with Reese’s miniatures.

$2.00

 

Thursday March 10th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor experience.

Chicken corn chowder:  Rich and creamy with a hint of jalapeño and dash of lime, this zesty chowder takes chicken and sweet peppers from ordinary to extraordinary.

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

 

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