Wednesday's Features

March 16, 2016

Soups and Features for week of March 14th – 18th

 

Featured Breakfast

 7am-9am

Oatmeal ……………..$1.50

Add walnuts, craisins, or almonds

Add an egg for $1.00

 

 

Featured Lunch

Rueben Sandwich

In honor of St. Patrick’s Day we will be serving our Rueben, made with all natural corned beef, sauerkraut, thousand island dressing and swiss cheese on marble rye served with a side salad and discounted to…….$4.95

 

 

Featured Dessert

Irish Apple Cake with Custard Sauce

In house made fluffy apple cake drizzled with custard……$3.00

 

 

Wednesday March 16th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Ham and Bean: A filling hearty soup combining slow cooked great northern beans, cured ham, smoky bacon, potatoes, and carrots in a richly seasoned tomato broth.

Special

Bring a friend to lunch…buy a sandwich and get the 2nd half off of equal or lesser value!

Hot Off the Press Archive
Related Topics
« Back to Hot Off the Press