Thursday's Features

April 4, 2017

Soups and Features for week of April 10th – 14th

 

Breakfast Feature

 7am-9am

Oatmeal ……………..$1.50

Add peaches, blueberries, walnuts, craisins, or almonds

Add an egg for $1.00

 

    Featured Lunch

Café Chicken Caesar Salad

Fresh romaine, grated parmesan cheese, homemade croutons, tomatoes, and chicken.  Comes with fresh baked baguette bread………………$5.95

Pizza Bagel

A plain bagel topped with ham, pepperoni,

salami, pizza sauce and provolone cheese.

Add onions, banana peppers or green pepper, comes with a side salad…………..$5.95

 

Featured Dessert

Strawberry Pretzel Dessert

A delightful sweet and salty dessert with a pretzel crust topped with a cream cheese and whipped topping layer and finished with a strawberry gelatin layer………$2.75

 

 

Thursday April 13th

Soup

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor experience.

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

 

 

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