Soups and Features for week of January 15th-19th

January 14, 2018

Soups and Features January 15th-19th

  

Featured Breakfast

7 to 9 a.m.

Oatmeal ……………..$1.50

Add peaches, blueberries, walnuts, craisins, or almonds

Add an egg for $1.00

 

 

 Featured Lunch

Chicken Cordon Bleu Panini

Grilled chicken, slow roasted ham and swiss cheese on cibatta bread with a side salad……….$5.95

 

 

 Featured Dessert

Chocolate-Caramel Heath Bar Cake

A moist chocolate cake smothered in caramel while it’s still warm. Finished with whipped topping and Heath Bar crumbles…….$2.75

 

                                                                                

Monday January 15th

 

 

Closed in observance of Martin Luther King Day.  We will reopen Tuesday.

 

 

Tuesday January 16th

Soups

Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.

Beef Barley and Vegetable: Marinated braised beef with pearled barley and a medley of hearty vegetables, including carrots, green beans, potatoes, peas, and corn in a savory beef broth, accented with hints of burgundy wine, garlic and roasted onion.

Special

All Deli sandwiches 10% off!!

 

 

Wednesday January 17th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Chicken Buffalo: no need to wing it when the craving for buffalo-style flavor hits! This zesty soup offers the classic combination of tender chicken and real hot sauce, finished with American cheese, potatoes, carrots, celery, and parsley.

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

 

 

Thursday January 18th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor experience.

Stuffed Pepper Soup: this spin on a classic dish combines green peppers, ground beef, rice, spanish onions and diced tomatoes in a tasty au jus broth

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

 

  

Friday January 19th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Chicken Sausage Gumbo: a taste of New Orleans with this gumbo, chock full of seasoned chicken, authentic creole and andouille sausage, and the  traditional rice, okra, onions, green peppers, celery and garlic in a spicy chicken broth.

  • Special
  • Buy one of our featured desserts and get the second one for 20% off!!

 

 

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