Soups and Features for week of March 5th-9th

Soups and Features March 5^th-9th

 Featured Breakfast

7 to 9 a.m.

Breakfast Quesadilla

Our breakfast quesadilla is a 10 inch flour tortilla with egg, sausage and cheddar cheese.

$2.50

Featured Lunch

  Chicken Pepperoni Parmesan Sandwich

Chicken strips topped with pepperoni, layered with marinara sauce and topped with grated parmesan. Comes with a side salad………..$5.95

 Featured Dessert

Banana Pudding Dream Dessert

 This light layered dessert starts with a golden oreo cookie crust topped by a no bake cheesecake layer, bananas, banana pudding and finished with cool whip and cookie crumbles……..$2.75

Monday March 5th

Soups

Creamy wild rice and chicken soup: a creamy, hearty soup made with wild rice, chicken breast and vegetables.

Wisconsin Cheddar Cheese:  Featuring 100% aged cheddar cheese and real bacon bits, this full bodied cheese soup boasts bold flavor.

 Special

Bring a friend to lunch…buy a sandwich and get the 2^nd half off of equal or lesser value!

Tuesday March 6th

Soups

Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.

Roasted chicken noodle: this classic is infused with a blend of herbs and succulent roasted chicken for a premium soup with all the flavors of home.

Special

All Deli Sandwiches 10% off

Wednesday March 7th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Chicken Enchilada: lively, southwestern inspired soup featuring a robust tomato-cheese broth with corn, black beans and tender chunks of chicken accented with an array of peppers including jalapenos, masa and fresh herbs and spices

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

Thursday March 8th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil.

Pork Green Chili:  a premium green chili soup made with shredded pork, tomatoes, red onions, garlic, green chili’s, roasted poblano peppers, turmeric and paprika.

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

Friday March 9th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Lobster bisque:  with a touch of sherry, this succulent bisque is made with lobster stock, fresh cream and real butter to echo the rich traditions of coastal Maine.

Special

Buy one of our featured desserts and get the second one for 20% off!!