Tuesday's Features

March 13, 2018

Soups and Features March 12th-16th

 

Featured Breakfast

7 to 9 a.m.

Oatmeal ……………..$1.50

Add peaches, blueberries, walnuts, craisins, or almonds

Add an egg for $1.00

  

Featured Lunch

Rueben Sandwich

In honor of St. Patrick’s Day we will be serving our Rueben, made with all natural corned beef, sauerkraut, thousand island dressing and swiss cheese on marble rye served with a side salad…….$5.95

 

Featured Dessert

Bailey’s Irish Creamer Cheesecake Pie

This delicious concoction starts with a minty cookie crust followed with a cheesecake layer that incorporates the Irish Creamer and is topped with a chocolate irish cream ganache.  Happy St. Patrick’s Day!

$3.00

 

 

Tuesday March 13th

Soups

Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.

Beef Barley and Vegetable: Marinated braised beef with pearled barley and a medley of hearty vegetables, including carrots, green beans, potatoes, peas, and corn in a savory beef broth, accented with hints of burgundy wine, garlic and roasted onion.

Special

All Deli sandwiches 10% off!!

                                                                               

 

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