Thursday's Features

March 29, 2018

Soups and Features for March 26th-30th

 

Featured Breakfast

7 to 9 a.m.

Waffle Sandwich

Ham and Cheese………………$2.25

Sausage Egg and Cheese………………$2.50

 

     Featured Lunch

Café Chicken Caesar Salad Wrap

Fresh romaine, grated parmesan cheese, homemade croutons, tomatoes, ceasar dressing and grilled chicken wrapped in a flour tortilla with a side salad……….$5.95

  

Featured Dessert

Butter Tart Squares

This take on the popular Canadian dessert is a short bread crust topped with a filling that is similar to pecan pie without the pecans.  Gooey deliciousness in bar form…………$2.75

 

 

Thursday March 29th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor.

 Chicken Sausage Gumbo: experience a taste of New Orleans with this gumbo, chock full of seasoned chicken, authentic creole and andouille sausage, and the  traditional rice, okra, onions, green peppers, celery and garlic in a spicy chicken broth.

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

 

 

 

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