Monday's Features

October 15, 2018

Soups and Features October 15th-19th

  

Featured Breakfast

7 to 9 a.m.

Oatmeal ……………..$1.50

Add peaches, blueberries, walnuts, craisins, or almonds

Add an egg for $1.00

 

 Featured Lunch

Open Faced Roast Beef Sandwich 

Slow roasted roast beef, mashed potatoes, and gravy over a thick slice of sourdough bread………$5.95 

 

 Featured Dessert

Apple Dumpling Cake

A scrumptious fall dessert with layered apples and a dumpling type topping, served warm or cold with vanilla ice cream…..$2.75

 

  

Monday October 15th

Soups

New England clam chowder:  premium clams coupled with diced fresh potatoes, onions, carrots and celery in a cream New England-style broth.

Wisconsin Cheddar Cheese:  Featuring 100% aged cheddar cheese and real bacon bits, this full bodied cheese soup boasts bold flavor.

 Special

Bring a friend to lunch…buy a sandwich and get the 2nd half off of equal or lesser value!

 

 

 

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