Friday's Features

October 26, 2018

 

Soups and Features for October 22nd-26th

 

Featured Breakfast

7 to 9 a.m.

Breakfast Burrito

Our breakfast burrito comes on a 10 inch flour tortilla with egg, bacon, cheddar cheese, onion, diced tomatoes and green peppers……..$2.50

 

 

Featured Lunch

The Café Italian Baguette Made with all natural premium ham, genoa salami, pepperoni, provolone cheese, romaine lettuce, sliced tomatoes, mild peppers, topped with house made Italian dressing on a grilled baguette……includes a side salad   $5.95

 

Featured Dessert

Dutch Apple Pie

The perfect fall dessert! A flaky pie crust filled with fresh, crunchy apples, cinnamon, and vanilla and topped with a streusel topping……$2.75

  

 

Friday October 26th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Chicken Sausage Gumbo: a taste of New Orleans with this gumbo, chock full of seasoned chicken, authentic creole and andouille sausage, and the traditional rice, okra, onions, green peppers, celery and garlic in a spicy chicken broth.

Special

Buy any featured dessert and get the second one for 20% off!

 

 

 

 

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