Wednesday's Features

November 7, 2018

Soups and Features November 5th-9th

 

Featured Breakfast

7 to 9 a.m.

Breakfast Quesadilla

Our breakfast quesadilla is a 10 inch flour tortilla with egg, sausage and cheddar cheese.

$2.50

 

Featured Lunch

Philly Cheesesteak

Our slow roasted shaved roast beef on a baguette, served philly style with onions/peppers and provolone cheese and comes with a side salad……………..$5.95

                                                                    

Featured Dessert

Iced Sweet Potato Cinnamon Cheesecake

Sweet potato, maple, and cinnamon layered cheesecake baked on a buttery graham cracker crust, topped with moist sweet potato spice cake and iced with cream cheese maple icing, the cake sides are garnished with caramelized hazelnuts……..$3.50

 

  

Wednesday November 7th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Butternut Squash Bisque: A delicious blend of butternut squash and select spices turns this fall fare into a seasonal favourite.

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

 

 

 

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