Thursday's Features

January 3, 2019

Soups and Features December 31st-January 4th

 Featured Breakfast

7 to 9 a.m.

Breakfast Quesadilla

Our breakfast quesadilla is a 10 inch flour tortilla with egg, sausage and cheddar cheese.

$2.50

 

 Featured Lunch

The Café Pork Achiote Sandwich

Slow roasted pork in achiote sauce. Topped with red onion slices, jalapeno peppers and queso fresco cheese, served on a toasted Ciabatta roll, includes side salad…..$5.95

 

 Featured Dessert

Carrot Cake

 This moist, 10" four-layer cake is made with shredded carrots, pineapple and walnuts, covered with cream cheese icing, and then topped with orange-colored white chocolate pieces and pecans……$2.50

 

 

Thursday January 3rd

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil.

Chili:  Warm up with this balanced beef chili that is made with kidney beans, diced tomatoes, onions, green peppers, seasoned with garlic and paprika.

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

 

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