Wednesday's Features

January 9, 2019

Soups and Features January 7th-11th

  

Featured Breakfast

7 to 9 a.m.

Oatmeal ……………..$1.50

Add peaches, blueberries, walnuts, craisins, or almonds

Add an egg for $1.00

 

 

Featured Lunch

Sloppy Joes

A classic sloppy joe served on ciabatta bread with grated cheddar cheese, comes with a side salad and pickle…………$5.95

 

  

Featured Dessert

Chocolate-Caramel Heath Bar Cake

A moist chocolate cake smothered in caramel while it’s still warm. Finished with whipped topping and Heath Bar crumbles…….$2.75

 

 

Wednesday January 9th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Lobster bisque:  with a touch of sherry, this succulent bisque is made with lobster stock, fresh cream and real butter to echo the rich traditions of coastal Maine.

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

 

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