Tuesday's Features

February 5, 2019

Soups and Features February 4th-8th

 

Featured Breakfast

7 to 9 a.m.

Oatmeal ……………..$1.50

Add peaches, blueberries, walnuts, craisins, or almonds

Add an egg for $1.00

 

 

Featured Lunch

The Café BBQ Pulled Pork Sandwich

Made with hickory smoked hand pulled pork with a sweet and spicy BBQ sauce. Topped with coleslaw and cheddar cheese, served on a Ciabatta roll, includes side salad…..$5.95

 

 

Featured Dessert

Chocolate Lasagna (Tue-Fri)

This luscious, decadent dessert is a no bake dessert made with cookies, cream cheese, whipped cream and chocolate pudding…….$2.50

 

 

 

Tuesday February 5th

Soups

Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.

Beef Barley and Vegetable: Marinated braised beef with pearled barley and a medley of hearty vegetables, including carrots, green beans, potatoes, peas, and corn in a savory beef broth, accented with hints of burgundy wine, garlic and roasted onion.

Special

All Deli sandwiches 10% off!!

 

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