Monday's Features

April 8, 2019

Soups and Features April 8th-12th

 

Featured Breakfast

Breakfast Burrito

Our breakfast burrito comes on a 10 inch flour tortilla with egg, bacon, cheddar cheese, onion, diced tomatoes and green peppers……..$2.50

 

 

Featured Lunch

The Café Turkey Griller

Oven roasted turkey breast and provolone cheese with a hint of apple butter and arugula.  Grilled on sour dough bread and served with a side salad………..  $5.95

 

 

Featured Dessert

Ambrosia
This classic fruit salad is a combination of luscious sweet pineapple, mandarin oranges, maraschino cherries and green grapes with cool whip, coconut, pecans and sour cream to make the fluffy, light dressing…..$2.50

 

  

Monday April 8th

Soups

New England clam chowder:  premium clams coupled with diced fresh potatoes, onions, carrots and celery in a cream New England-style broth.

Ham and Bean: A filling hearty soup combining slow cooked great northern beans, cured ham, smoky bacon, potatoes, and carrots in a richly seasoned tomato broth.

Special

Bring a friend to lunch…buy a sandwich and get the 2nd half off of equal or lesser value!

 

 

 

Hot Off the Press Archive
Related Topics
« Back to Hot Off the Press