Soups and Features for week of March 2nd-6th

March 1, 2020

Soups and Features March 2nd-6th

  

Featured Breakfast

Breakfast Pizza…. $4.95
A boboli crust topped with sausage gravy, eggs, bacon and cheddar cheese.

 

  

 Featured Lunch

The Café Italian Baguette
Made with all natural premium ham, genoa salami, pepperoni, provolone cheese, romaine lettuce, diced Roma tomatoes, mild peppers, topped with house made Italian dressing on a grilled baguette……includes a side salad   $5.95
                                                                 

 

Featured Dessert

Chocolate Fudge Cake

Fresh chocolate fudge cake iced in rich chocolate fudge and garnished with European chocolate pieces. A chocolate lover’s dream cake…………$2.50

 

 

  

Monday March 2nd

Soups

 New England clam chowder:  premium clams coupled with diced fresh potatoes, onions, carrots and celery in a cream New England-style broth.

Chicken Enchilada: lively, southwestern inspired soup featuring a robust tomato-cheese broth with corn, black beans and tender chunks of chicken accented with an array of peppers including jalapenos, masa and fresh herbs and spices.

Special

Bring a friend to lunch…buy a sandwich and get the 2nd half off of equal or lesser value!

 

 

 

Tuesday March 3rd

Soups

Pasta Fagioli: This Italian style soup is loaded with great northern beans, fresh vegetables, creamy kidney beans, tender pasta and delicious herbs all in a rich and savory tomato broth.

Lobster bisque:  with a touch of sherry, this succulent bisque is made with lobster stock, fresh cream and real butter to echo the rich traditions of coastal Maine.

Special

All Deli Sandwiches 10% off

 

 

 

Wednesday March 4th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Pork Green Chili:  a premium green chili soup made with shredded pork, tomatoes, red onions, garlic, green chili’s, roasted poblano peppers, turmeric and paprika.

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

 

  

 

Thursday March 5th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor experience.

Shrimp and corn chowder: A creamy bisque based soup highlighted with sweet corn and tender shrimp.

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

 

  

 

Friday March 6th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Roasted chicken noodle: this classic is infused with a blend of herbs and succulent roasted chicken for a premium soup with all the flavors of home.

Special

Buy one specialty dessert and get the second one for 20% off!!

 

 

 

Keywords: features
Specials Archive
Related Topics
features (172)
« Back to Specials