Tuesday's Features

March 3, 2020

Soups and Features March 2nd-6th

 

Featured Breakfast

Breakfast Pizza…. $4.95
A boboli crust topped with sausage gravy, eggs, bacon and cheddar cheese.

 

 

  Featured Lunch

The Café Italian Baguette
Made with all natural premium ham, genoa salami, pepperoni, provolone cheese, romaine lettuce, diced Roma tomatoes, mild peppers, topped with house made Italian dressing on a grilled baguette……includes a side salad   $5.95

                                                                    

 

Featured Dessert

Chocolate Fudge Cake

Fresh chocolate fudge cake iced in rich chocolate fudge and garnished with European chocolate pieces. A chocolate lover’s dream cake…………$2.50

 

 

Tuesday March 3rd

Soups

Pasta Fagioli: This Italian style soup is loaded with great northern beans, fresh vegetables, creamy kidney beans, tender pasta and delicious herbs all in a rich and savory tomato broth.

Lobster bisque:  with a touch of sherry, this succulent bisque is made with lobster stock, fresh cream and real butter to echo the rich traditions of coastal Maine.

Special

All Deli Sandwiches 10% off

 

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