Soups and Features for week of June 15th-19th

June 14, 2020

Soups and Features for June 15th-19th

 

 Featured Breakfast

Sausage, Egg, and Cheese Breakfast Bagel

Your choice of a plain, asiago, multi-grain or everything bagel either grilled on the panini maker or steamed with egg, cheddar cheese and sausage……$2.95

  

 

Featured Lunch

#6 Sandwich

Oven roasted turkey, crispy bacon and swiss cheese on an asiago bagel with either potato or macaroni salad…….$5.95

 

  

 Monday June 16th

 Soups

 Chicken Dumpling: An old-fashioned original! Tender cuts of chicken with real drop dumplings highlighted with carrots and celery in a rich, home style chicken broth.

 

 

Tuesday June 16th

 Soups

 Pork Green Chili:  a premium green chili soup made with shredded pork, tomatoes, red onions, garlic, green chili’s, roasted poblano peppers, turmeric and paprika.

 

 

Wednesday June 17th

 Soups

 Lobster bisque:  with a touch of sherry, this succulent bisque is made with lobster stock, fresh cream and real butter to echo the rich traditions of coastal Maine.

  

 

Thursday June 18th

 Soups

 Roasted red pepper and smoked gouda cheese bisque:  It is a velvety-rich bisque of pureed roasted red bell peppers, smoked and shredded Gouda, whole basil leaves and crushed garlic. Finished with a kiss of fresh cream.

 

 Friday June 19th

 Soups

 Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

 

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