Soups and Features for week of August 3rd-7th

Soups and Features for August 3^rd-7th

Featured Breakfast

#12 Breakfast Bagel

Your choice of regular, asiago, multi grain, or everything bagel with an egg and cheddar cheese.  Either panini’d or steamed…..$2.25

Featured Lunch

 # 11 Grilled Cheese

Thick sliced sourdough bread with three kinds of cheese: swiss, provolone, and blue jack.  Comes with a side salad (macaroni or potato) or a bag of chips…..$4.95

Add bacon for $1.25!!

Monday August 3rd

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Tuesday August 4th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Wednesday August 5th

Soups

Chicken Sausage Gumbo: a taste of New Orleans with this gumbo, chock full of seasoned chicken, authentic creole and andouille sausage, and the  traditional rice, okra, onions, green peppers, celery and garlic in a spicy chicken broth.

Thursday August 6th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil.

Friday August 7th

Soups

Chili: A spicy combination of choice ground beef, kidney beans, celery, green peppers, and onions in a thick seasoned tomato sauce.