Soups and Features for week of August 17th-21st

August 16, 2020

Soups and Features for August 17th-21st

  

Featured Breakfast

Breakfast Quesadilla

A 10-inch flour tortilla loaded with sausage, bacon, egg and cheddar cheese.  Sour cream and salsa optional…..$2.50

 

  

Featured Lunch

#3 Sandwich

A fresh toasty baguette with ham, bacon, cheddar and swiss cheese, mayo and ale mustard grilled on the panini maker.  Served with potato or macaroni salad or chips…..$5.95

 

  

 

Monday August 17th

Soups

Chicken Dumpling: An old-fashioned original! Tender cuts of chicken with real drop dumplings highlighted with carrots and celery in a rich, home style chicken broth.

 

  

Tuesday August 18th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

 

  

Wednesday August 19th

Soups

Chicken Sausage Gumbo: a taste of New Orleans with this gumbo, chock full of seasoned chicken, authentic creole and andouille sausage, and the  traditional rice, okra, onions, green peppers, celery and garlic in a spicy chicken broth.

 

  

Thursday August 20th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil.

 

  

Friday August 21st

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

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