Soups and Features for week of January 2nd-6th

By L Means

Soups and Features January 2^nd-6th

Featured Breakfast

Breakfast Quesadilla

A 10-inch flour tortilla loaded with sausage, bacon, egg and cheddar cheese.  Sour cream and salsa optional…..$3.25

Featured Lunch

Chicken BLT Wrap

Sliced chicken, spring mix, bacon bits, diced tomato, and finely grated cheddar cheese with ranch dressing on a tortilla wrap with chips, macaroni salad or potato salad…..$5.95

Monday January 2nd

CLOSED IN OBSERVANCE OF THE NEW YEAR HOLIDAY.

 The Municipal Building is closed due to the federal holiday. We will reopen on Tuesday January 3^rd at 8 a.m.

Tuesday January 3rd

Soup

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Wednesday January 4th

Soup

Chicken Sausage Gumbo: a taste of New Orleans with this gumbo, chock full of seasoned chicken, authentic creole and andouille sausage, and the traditional rice, okra, onions, green peppers, celery and garlic in a spicy chicken broth.

Thursday January 5th

Soup

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil.

 Friday January 6th

Soup

Beef Barley and Vegetable: Marinated braised beef with pearled barley and a medley of hearty vegetables, including carrots, green beans, potatoes, peas, and corn in a savory beef broth, accented with hints of burgundy wine, garlic and roasted onion.