Soups and Features for week of January 30th-February 3rd

By L Means

Soups and Features for January 30^th-February 3rd

Featured Breakfast

Bacon, Egg and Cheese Bagel (#13)

Choose from any of our bagels; asiago, regular, everything, or multi-grain with an egg, bacon and cheddar cheese either steamed or panini style…..$2.75

Featured Lunch

The Café Italian Baguette
Made with all natural premium ham, genoa salami, pepperoni, provolone cheese, romaine lettuce, sliced tomatoes, mild peppers, topped with house made Italian dressing on a grilled baguette……includes macaroni or potato salad or chips…..$5.95

Monday January 30th

Soup

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Tuesday January 31st

Soup

Chicken Dumpling: An old-fashioned original! Tender cuts of chicken with real drop dumplings highlighted with carrots and celery in a rich, home style chicken broth.

Wednesday February 1st

Soup

Stuffed Pepper Soup: this spin on a classic dish combines green peppers, ground beef, rice, spanish onions and diced tomatoes in a tasty au jus broth.

Thursday February 2nd

Soup

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil.

Friday February 3rd

Soup

Chicken Sausage Gumbo: a taste of New Orleans with this gumbo, chock full of seasoned chicken, authentic creole and andouille sausage, and the traditional rice, okra, onions, green peppers, celery and garlic in a spicy chicken broth.