Soups and Features for week of August 15th-19th

By L Means

Soups and Features August 15^th-19th

Featured Breakfast

Sausage, Egg, and Cheese Breakfast Bagel

Your choice of a plain, asiago, multi-grain or everything bagel either grilled on the panini maker or steamed with egg, cheddar cheese and sausage……$3.25

Featured Lunch

Sloppy Joe’s

An all American favorite served on ciabatta bread with a slice of cheddar cheese and served with a side salad or chips…….$5.95

Monday August 15th

Soups

Wisconsin Cheddar Cheese:  Featuring 100% aged cheddar cheese from Wisconsin and real bacon bits, this full-bodied cheese soup boasts bold flavor combined with an unparalleled smooth and creamy texture.

Tuesday August 16th

Soups

White Chicken Chili: A spicy combination of chicken, kidney beans, celery, green peppers, and onions in a thick seasoned sauce.

Wednesday August 17th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Thursday August 18th

Soups

Roasted red pepper and smoked gouda cheese bisque:  It is a velvety-rich bisque of pureed roasted red bell peppers, smoked and shredded Gouda, whole basil leaves and crushed garlic. Finished with a kiss of fresh cream.

Friday August 19th

Soups

Beef Barley and Vegetable: Marinated braised beef with pearled barley and a medley of hearty vegetables, including carrots, green beans, potatoes, peas, and corn in a savory beef broth, accented with hints of burgundy wine, garlic and roasted onion.