Soups and Features for week of February 12th-16th

By L Means

Soups and Features for February 12^th-16th

Featured Breakfast

Chocolate Chip Belgium Waffles

Premium Belgium waffles (2) with chocolate chips and sugar pearls….$3.50 

Add an egg patty and sausage to make it a sandwich….$5.95

Featured Lunch

The Café Pork Achiote Sandwich

Slow roasted pork in achiote sauce. Topped with red onion slices, jalapeno peppers and queso fresco cheese, served on a toasted Ciabatta roll, includes macaroni or potato salad or chips…..$6.95

Monday February 12th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Tuesday February 13th

Soups

Chicken Dumpling: An old-fashioned original! Tender cuts of chicken with real drop dumplings highlighted with carrots and celery in a rich, home style chicken broth.

Wednesday February 14th

Soups

Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.

Thursday February 15th

Soups

Roasted red pepper and smoked gouda cheese bisque:  It is a velvety-rich bisque of pureed roasted red bell peppers, smoked and shredded Gouda, whole basil leaves and crushed garlic. Finished with a kiss of fresh cream.

Friday February 16th

Soups

California Medley: this classic is infused with a blend of herbs and fresh vegetables in a creamy cheese-based soup.